Swiss Chard

Simultaneously heathy, versatile, and delicious, swiss chard is a dream vegetable for health-conscious chefs. It has a nutritional value that's second to none, with huge amounts of vitamins A, C, and K per serving. A true culinary all-star, swiss chard is exceptional both raw and cooked, though you may discover more refined flavors in the latter.

Peak Season: May - August

  • Bright Lights
  • Bright Yellow
  • Fordhook Giant
  • Geneva
  • Rhubarb
  • Silverado
  • Winter King