Orange Oatmeal Bites

Serves: 4|Prep: 15 minutes|Cook: 20 minutes|Total: 35 minutes |Provided by Bee Sweet Citrus


  • 3 cups rolled oats (use Gluten Free oatmeal if sensitive to Gluten)
  • 1/2 cups brown sugar
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoons salt
  • 1 egg white
  • 1 egg
  • 1/2 cup almond milk
  • 1/2 cup honey
  • 1 Bee Sweet Citrus Navel (juiced)
  • 1/2 cup raspberries


  1. Preheat oven to 350 degrees Fahrenheit
  2. Line muffin tray with muffin baking liners
  3. Combine dry ingredients (rolled oats, brown sugar, baking powder, sea salt) together; mix well
  4. Combine wet ingredients in a separate bowl (egg white, egg, almond milk, honey, orange juice); mix well
  5. Stir in wet ingredients with dry ingredients; gently fold in raspberries
  6. Note: If the mixture is too runny for your liking, add in more rolled oats. Please note, however, that this will remove a bit of its moisture once baked.
  7. Scoop mixture into empty muffin liners
  8. Bake for 20-22 minutes, or until golden brown