Naturipe® Blueberry Chipotle BBQ Sauce

: |Prep: 15 Minutes|Prep: |Prep: |Provided by Naturipe Farms


  • 2 cups Naturipe Blueberries
  • 3 Tbsp honey
  • 1/2 cup water
  • 1 1/2 cups ketchup
  • 1/2 cup molasses
  • 2 Tbsp cider vinegar
  • 3 Tbsp brown sugar
  • 1/2 tsp liquid smoke
  • salt and pepper
  • hot sauce


  1. For the Blueberry Puree: combine the blueberries, honey and water to a small saucepan
  2. Heat over medium-high heat until blueberries have softened and burst open – about 10 minutes.
  3. Place into food processor or blender and puree until relatively smooth – a few one second pulses.
  4. For the Sauce: whisk together ketchup, molasses, cider vinegar, brown sugar and liquid smoke together into a medium bowl.
  5. Add the blueberry puree and mix until combined.
  6. Season to taste with additional salt, pepper, and/or hot sauce.
  7. * Can be stored in an air-tight container in the refrigerator for several weeks.