Guavas pull their weight. Whether it's nutritional content, varieties, or flavor, guava has a lot more to offer beyond first glance. Though many chefs may think sweet when cooking with guava, citizens from its Central American homeland consistently pair it with salty and spicy dishes. Bravo guava.

Peak Season: January - April, November - December

  • Beaumont
  • Benjamin
  • Detwiler
  • Homestead
  • Hong Kong Pink
  • Mexican Cream
  • White Indian